Eggs and Herbal Vinegar

January 7- 2008

Job 6: 6
Can that which is unsavoury be eaten without salt? or is there any taste in the white of an egg?

For those of you that like the herbal vinegar and may like the eggs I wrote about in the previous message, there is other things that can be added for more taste. I have added some purple onion, a couple of pieces of celery, some salt, fresh ground black pepper and a bit of hot pepper flakes. I like my food with a bit of sting, so you can do that to your own taste. Op! by now I need to add some more eggs, three of them are already !!!!!!